When time is short but you still want something that fits your diet, these 40 gluten-free recipes are ready in 30 minutes or less, with options across breakfast, lunch, dinner and dessert.
Every recipe on this page was checked ingredient by ingredient for wheat, barley, rye and hidden sources of gluten such as regular soy sauce, beer and breadcrumbs. If you have celiac disease or a serious intolerance, always use certified gluten-free oats, broth, spices and packaged products.
At a Glance
- 40 recipes in this collection
- Typical total time: about 10 minutes
- 40 recipes ready in 20 minutes or less
- Quickest: Affogato in 3 minutes
- Calories: about 12 to 375 per serving
Gluten-Free Breakfast




Gluten-Free Salads



Gluten-Free Desserts




Gluten-Free Drinks & Smoothies









Gluten-Free Sauces, Dressings & Dips




















Frequently Asked Questions
Are all of these recipes really gluten-free?
Yes. Each recipe was checked against its full ingredient list before being included here. Brands vary, so always read the labels on packaged ingredients.
What is the quickest recipe in this collection?
Affogato is the fastest, ready in about 3 minutes from start to finish.
How many calories are in these recipes?
They range from about 12 to 375 calories per serving. Nutrition is estimated per serving on each recipe card and varies with the exact ingredients you use.